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Executive Forum 2008

Tuesday and Wednesday, October 21-22, 2008


Co-Sponsored by:

                    

                                   

Register Here


General Program Information

Event Description: The food and consumer products industry revolves around growth, innovation and connections. At the Food Industry Leadership Center’s Executive Forum 2008, leaders from well-known companies will showcase successful business models and best-practices. You will have the opportunity to network and make valuable connections with peers and PSU Food Industry faculty and students. Join us for this annual event, and discover fresh new tips and trends you can utilize in your business.


Who Should Attend:

  • Retailer, distributor, supplier, and manufacturer managers and executives
  • Food service wholesaler and  service provider executives
  • Those who want to better understand and penetrate the food/consumer products industry as a significant customer base
  • Operations, research, MIS, sales, finance, marketing, and human resource professionals            

  • Conference Attire: Business professional for the reception and dinner on Tuesday and business casual for the half-day conference on Wednesday.

    Women's Leadership Forum - Tuesday, October 21

    11:30am                   Registration opens
    12:30pm                   Lunch

    12:45pm                   Welcome

    1:30-4:45pm            Networking Reception

                                     Sponsored by: Willamette Valley Vineyards

     

    Executive Forum 2008 - Wednesday, October 22

     

    11:00am                   Networking Luncheon

    12:30pm                   Opening speaker

    1:30pm                     Speaker / panel discussion

    2:30pm                     Student panel discussion

    3:30pm                     Speaker / panel discussion

    4:30pm                     Speaker / panel discussion

    5:00pm                     Networking Reception and Silent Auction

    6:30pm                     Awards Dinner / Keynote Speaker

     

    Awards:

     

    SUPERMARKET NEWS presents the "Retail Excellence Award," which will be presented at the dinner on Monday evening. The FILC is pleased to partner with Supermarket News in honoring those leaders who are raising the bar in retailing excellence.

    The FOOD INDUSTRY LEADERSHIP CENTER Leadership Awards are presented to individuals or companies that have been exemplary in their service and support over time. The FILC's success comes directly from the support of these food industry leaders. They have given generously of their time and made contributions that have assisted us in developing the next generation of leaders.

     

     

    Registration Information:

     

    2008 Prices

     

    Awards Dinner, Auction & FILC Executive Forum:
    Tuesday & Wednesday
    $2,900 Table of eight (sponsor rate = $1,995)
    $350 Individual

    Sponsor the 2007 Executive Forum and become eligible for the $1995 Table of eight - Special Sponsor Rate!

     

    Women's Leadership Forum:
    Tuesday
    $75

     

    FILC Contact Information:

    Tina Ford

    Associate Director, FILC

    PO Box 751
    Portland, OR 97207

    503.725.8352 phone
    800.547.8887 X 8184
    503.725.8183 fax

    www.foodLEADERship.pdx.edu

     

     

    2007 Sponsors

     

    Co-Sponsor

     

    Weyerhaeuser              

     

    Platinum Level

     

    Deloitte Touche                       

     

     

    Fred Meyer Stores                     

     

     

    Haggen Food & Pharmacy         

                                    

     

    OfficeMax                                          

     

     

    Safeway                                

     

     

    Wal-Mart                                     

     

    Gold Level

    Bob's Red Mill

    Costco Wholesale

    E&J Gallo

    Franz Family Bakeries

    Frito-Lay

    Kraft Foods

    Nestle Purina PetCare

    Pepsi

    Save-A-Lot

    Unified Grocers

    Willamette Valley Vineyards

    Silver Level

    Bimbo Bakeries

    Box One Financials

    Continental Mills

    Healthnotes

    Henningsen Cold Storage

    Koopman Ostbo

    Lane Powell PC

    Moss Adams LLP

    Northwest Grocery Association

    Procter & Gamble

    The Nielsen Company

    Trailblazer Foods

    Western Family Foods

     

    Event Location

    Embassy Suites (Washington Square) 

    9000 SW Washington Sq. Rd., Tigard, OR 97223

    Phone: 503.644.4000

    Fax: 503.641.4654

    Website: http://www.embassysuites.com/

    Airport Transportation

    The following shuttles can be contacted to arrange transportation to and from the Embassy Suites. Please make arrangements prior to arrival.

    Pacific Executive Services 503.234.2400 or Blue Star Shuttle 800.247.2272

     

    Parking: Complimentary parking is available on-site

    If you have any questions about the event, please contact the Food Industry Leadership Center using the following information:

    Food Industry Leadership Center; PO Box 751; Portland, OR 97207-0751; 503.725.8184

     

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